Food Security and Safety

On November 25, 2025, from 9 a.m. to 12 p.m., Master’s 1 students in Nutrition and Food Sciences (NSA) from the Faculty of Pharmacy in Montpellier, in collaboration with several students from the Tsukuba Life Science Innovation (T-LSI) program at the University of Tsukuba (Japan), are organizing a hybrid international e-conference on the theme of “Food Security & Safety.”

This virtual conference will address the growing challenges related to food security in a world facing profound climate, economic, political, and social upheavals.