Biodiversity in viticulture and oenology

This event is organized by the Institut Agro Montpellier, INRAE and the University of Montpellier, and is part of the dynamic Montpellier Vine & Wine Sciences scientific community.

The event aims to raise awareness of Montpellier's scientific work on the sector. This year's theme is "Biodiversity in viticulture and oenology", and offers a multidisciplinary approach to these issues, with presentations of approaches developed in viticulture and oenology.

The program will include 3 sessions:

• Biodiversity and agro-ecological practices in the vineyard ;
• Biodiversity in oenology ;
• Vine biodiversity for tomorrow's viticulture.

and offer an overview of the research conducted by Montpellier's scientific teams in this field.

Program and registration open until February 28 by clicking here.