H20’rizon seminar: aquatic resources, sources of innovation

How can we make the most of the riches of this environment?
Tuesday, January 30, 2018, from 10 a.m. to 5 p.m.
Montpellier Institute of Botany

Come share, exchange, and understand our blue planet today and the possible improvements of tomorrow.
The program includes conferences, workshops, meetings at stands, and roundtable discussions throughout the day.
In addition, between noon and 2 p.m., a series of four documentaries will be screened.
The food and environmental value of aquatic resources will be addressed.
This seminar is organized by the Master's degree in Agricultural Resource Process Sciences for Food and the Environment.
Download the program