
Nemesis: An Exceptional ERC Synergy That Is Starting to Prove Its Worth
Published on: September 3 , 2026

Detecting declines in fish stocks would help prevent the collapse of fisheries
Published on: September 4 , 2026

2026 Shanghai Ranking: TheUM Confirms Its Place Among the World’s Top 200 Universities
Published on: August 15 , 2026

[LUM#16] When the City Puts Pressure On
Published on: September 1 , 2022
All ecosystems bear the mark of human activity, and communities…

[LUM#17] A Secure Bridge to Your Connected Devices
Published on: July 21 , 2022
Your phone, your computer, your tablet—all these connected devices have one thing in common…

[LUM#16] Dangerous Thaw
Published on: July 19 , 2022
The temperature is rising, and the ice is melting, releasing hundreds of liters of water today…

[LUM#16] Savings in Small Doses
Published on: July 18 , 2022
Irrigate crops with wastewater? Install smart water meters for…

[LUM#16] Aquifer! Aquifer! Do I look like an aquifer?
Published on: July 11 , 2022
What if the most important things really were invisible to the eye? In France, about 75% of…

Science at theUM [S01-ep27]: From the Seventh Wave to the Beach
Published on: July 6 , 2022
For this latest issue of *A l’UM *—science before summer—Mircea Sofonea…

Élisa: “What’s the point of starting a business?”
Published on: July 6 , 2022
To answer this question, which seems quite simple but is actually very…

[LUM#17] The sky's the limit
Published on: June 28 , 2022
Monitor the operational status of airline pilots using a sensor capable of measuring…

Science in theUM [S01-ep26]: From Semaxone to Virtual Reality
Published on: June 24 , 2022
This week on *A l’UM *: Science. Stéphane Perrey, a researcher in neurophysiology at…

[LUM#17] High-Tech Therapies: Treatments and Entertainment
Published on: June 21 , 2022
Innovation in healthcare takes unexpected turns when it moves beyond drugs…

Science in theUM [S01-ep25]: From Alzheimer’s Disease to the Charles Flahault Heritage Fund
Published on: June 20 , 2022
This week on *A l’UM * science, Fabrice Caudron, a researcher at the Institute of…

[LUM#17] Biotechnology from Montpellier
Published on: June 17 , 2022
Prevent, diagnose, treat. Three essential steps in healthcare to…

"UM : The Science [S01-ep24]": From Gas Purification to the Cryogenics Lab
Published on: June 10 , 2022
This week on *A l’UM * Science, Guillaume Maurin, a researcher at the Charles Institute…

Science at theUM [S01-ep23]: Sustainable Menus in the Cafeteria
Published on: June 3 , 2022
This week on *A l’UM *: Science with Nicole Darmon, a nutrition researcher at the laboratory…

"UM , Science" [S01-ep22]: Pesticides: What Impact Do They Have on Biodiversity?
Published on: May 27 , 2022
This week on *A l’UM * la science, Wilfried Sanchez, deputy scientific director of…

[LUM#16] Jules, age 7½: “Is it better to drink bottled water or tap water?”
Published on: May 26 , 2022
Jules, age 7 and a half. Thanks for your question—it’s one that a lot of people ask. In fact, he…