Stories with and for Science
Published on: April 7 , 2026
Between February and March, young visitors to Montpellier’s media libraries had the chance to discover three…
Funding for Public-Private Research Projects: Strategies for Leveraging Financial Mechanisms
LUM: the science and society magazine of theUM
Published on: April 2 , 2026
Ten years after the Paris Agreement, the goal of keeping the global average temperature well…
Science at theUM [S05-ep14]: When the Tardigrade Shares Its Superpowers
Published on: April 2 , 2026
This week on *A l’UM *: Simon Galas and Myriam Richaud from IBMM, as well as Aymeric…
“Microplastics: From the Ocean to the Plate” will be the theme of the next Bar des sciences 2026
Published on: April 2 , 2026
On Thursday, April 16, starting at 7:30 p.m., the fourth Science Bar of the year will take place,…
DNA has spoken: Vine cultivation in France dates back more than 4,000 years
Published on: April 1 , 2026
Grape seeds found at archaeological sites may seem insignificant. However,…
Science, Careers, and Business: How Can We Support the Commercialization of Cancer Research?
Of Earth and Water
Meteorites: Messengers from the Sun
Healthcare workers are rallying to defend public hospitals
Published on: March 28 , 2026
Symbolic funerals, moments of silence, declarations of love… over the past…
Curathon EcoDoR: A Morning Dedicated to Research Data Curation
Research Data Law: From Legal to Ethical Considerations
Microplastics: From the Ocean to the Plate
Science at theUM [S05-ep13]: Iran on a Drought Diet
Published on: March 26 , 2026
This week on *A l’UM * Science, Séverin Pistre, a researcher at Hydrosciences Montpellier, tells us…