[LUM#18] Plastic is dramatic
Published on: April 18, 2023
Overfishing, global warming, water acidification... Times are hard for the...
How about a sixth finger?
Published on: April 18, 2023
Have you spotted what distinguishes this hand from the others you usually see? Count up...
Are French consumers responsible?
Published on: April 17, 2023
Can the French consumer be considered "responsible"? The 1st edition of the...
A l'UM la science [S02-ep21] : Living with industrial pollution
Published on: April 13, 2023
This week in A l'UM la science, Christelle Gramaglia, sociologist at the G-Eau laboratory,...
[LUM#18] 2,000 years under the sea
Published on: April 11, 2023
Because he loved the sea and robots, Vincent Creuze chose underwater robotics. With...
Les Mercredis des Savoirs - The construction of identity from childhood to adulthood
A l'UM la science [S02-ep20]: The "My thesis in 180 seconds" competition
Published on: April 07, 2023
This week on A l'UM la science, Pauline Bron, Julie Bas and Julie Cailler, all...
Converging our differences
Water4Future Hackathon "Water and sustainable cities": high-school students get their hands on innovative projects!
Published on: April 05, 2023
After the students, it's now the high school students of the world...
[LUM#18] When the sea rises
Published on: April 04, 2023
It's an undeniable fact: the sea is rising. In places, where the beach...
Complexity & Health: welcoming, understanding and overcoming vulnerability
[LUM#18] Under the oceans, the Earth
Published on: March 28, 2023
What if the Earth's manufacturing secrets lay beneath the sea? Last May, the...
How to be an eco-delegate in junior high or high school?
Published on: March 27, 2023
Since 2020, every middle and high school class must have elected one or two eco-delegates....
What's holding back the adoption of blockchain in the enterprise?
Published on: March 26, 2023
Some researchers claim that the state of adoption of blockchain technology is...
A l'UM la science [S02-ep19] : Immigration
Published on: March 23, 2023
This week in A l'UM la science, a wide-ranging interview with Eric Savarese, a researcher at...
[LUM#18] Thau, mirror of the future
Published on: March 22, 2023
With its 6,900 hectares of salt water, the Thau basin is the largest coastal lagoon...