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The intensification of agriculture is causing the disappearance of birds in Europe

Content type: Press release

Published on: May 16 , 2023

A large-scale European scientific collaboration has, for the first time, quantified the impact…

UM atUM [S02-ep22]: From Marie Huot to Eurostim

Content type: Podcast

Published on: May 11 , 2023

This week on *AUM science*, Sylvain Wagnon, a researcher at Lirdef, introduces us to his…

[LUM#18] From the Sea to the Moon

Content type: LUM Magazine , Podcast

Published on: May 9 , 2023

Savoring some cod aioli while enjoying the view of Lake Félicité… A scene straight out of a novel…

[LUM#18] Arctic Mission

Content Type: LUM Magazine

Published on: May 2 , 2023

Determine whether the ranges of marine fish are changing as a result of climate change…

Research Education: What Is “Evidence-Based Education”?

Content type: The Conversation

Published on: April 28 , 2023

The introduction of plain packaging to combat smoking, or the development of…

[LUM#18] Turtles on the Menu

Content type: LUM Magazine , Podcast

Published on: April 25 , 2023

It was on the French islands in the Indian Ocean that Jérôme Bourjea, a researcher at…

Ecological Transition: What If Companies Chose "Coopetition"?

Content type: The Conversation

Published on: April 24 , 2023

"I have a tall cappuccino for John…". A phrase John hears every morning in his…

[LUM#18] Plastic Is a Tragedy

Content type: LUM Magazine , Podcast

Published on: April 18 , 2023

Overfishing, global warming, ocean acidification… These are tough times for…

Would you like a sixth finger?

Content type: The Conversation

Published on: April 18 , 2023

Have you noticed what sets this hand apart from the ones you usually see? Count…

Are French consumers responsible?

Content type: The Conversation

Published on: April 17 , 2023

Can French consumers be considered “responsible”? The first edition of…

UM atUM [S02-ep21]: Living with Industrial Pollution

Content type: Podcast

Published on: April 13 , 2023

This week on *AUM science*, Christelle Gramaglia, a sociologist at the G-Eau laboratory, tells us…

[LUM#18] 2,000 Years Under the Sea

Content type: LUM Magazine , Podcast

Published on: April 11 , 2023

Because he loved the ocean and robots, Vincent Creuze chose to pursue underwater robotics. With…

UM atUM [S02-ep20]: The “My Thesis in 180 Seconds” Contest

Content type: Podcast

Published on: April 7 , 2023

This week on *AUM science*, Pauline Bron, Julie Bas, and Julie Cailler—all three…

Water4Future Hackathon “Water and Sustainable Cities”: Now It’s High School Students’ Turn to Launch Innovative Projects!

Content type: Article

Published on: April 5 , 2023

After college students, it’s high school students from around the world…

[LUM#18] When the Sea Rises

Content type: LUM Magazine , Podcast

Published on: April 4 , 2023

It’s an undeniable fact: sea levels are rising. You can see it with your own eyes in some places—the ones where the beach…

Terratis is making waves in the fight against the tiger mosquito

Content type: Article

Published on: April 3 , 2023

Following an assessment and a proposal by the University Innovation Hub led by…

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UNIVERSITYOF MONTPELLIER
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34090 Montpellier

04.67.41.74.00

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