[LUM#19] Energy beneath the pavement
Published on: June 21 , 2023
Drilling to recover heat from the Earth is the principle behind geothermal energy. A source...
Science at UM [S02-ep27]: From local food policies to bio-logging
Published on: June 16 , 2023
This week on Science at UM, Coline Perrin, a geography researcher at the laboratory...
[LUM#18] Tilio, age 7: "Who does the sea belong to?"
Published on: June 13 , 2023
Tilio, age 7. Future ocean cleaner or Jedi master. No one! The ocean defies all...
Science at UM [S02-ep26]: From the cost of electricity to Agropolis conferences
Published on: June 8 , 2023
This week on A l’UM la science, François Mirabel, a researcher at Montpellier, discusses...
[LUM#18] “Coastal risk management will be inter-territorial or it will not be at all”
Published on: June 6 , 2023
In the Gulf of Lion, 25% of the coastline is subject to erosion. This widespread phenomenon, which is accompanied by...
Science at UM [S02-ep25]: From pancreatic islet transplantation to the AETE-ISO platform
Published on: June 1 , 2023
This week on Science at UM, Orianne Villars, a physician in the department...
[LUM#18] Towards sustainable fishing
Published on: May 30 , 2023
How can we reconcile the exploitation and preservation of fishery resources? That is the...
Science at UM [S02-ep24]: From the decline of birds to yeast
Published on: May 25 , 2023
This week on A l’UM la science, Vincent Devictor and Stanislas Rigal, researchers at ISEM...
[LUM#18] Back to the future of marine ecosystems
Published on: May 23 , 2023
By studying the ocean fauna of the last interglacial period off the coast of Peru, researchers...
Science at UM [S02-ep23]: From antibiotic resistance to satellite assembly
Published on: May 22 , 2023
This week in Science at UM, Stéphanie Bedhomme, researcher at the Ecology Center...
[LUM#18] Coral resistance
Published on: May 16 , 2023
Because we protect what we know best, researchers are delving into the genome...
Science at UM [S02-ep22]: From Marie Huot to Eurostim
Published on: May 11 , 2023
This week on A l’UM la science, Sylvain Wagnon, a researcher at Lirdef, presents his...
[LUM#18] From the sea to the moon
Published on: May 9 , 2023
Enjoying cod aioli with a view of Lake Félicité... A scene straight out of a novel...
[LUM#18] On the turtle menu
Published on: April 25 , 2023
It was on the French islands in the Indian Ocean that Jérôme Bourjea, a researcher at...
[LUM#18] Plastic is dramatic
Published on: April 18 , 2023
Overfishing, global warming, ocean acidification... Times are tough for...
Science at UM [S02-ep21]: Living with industrial pollution
Published on: April 13 , 2023
This week on A l’UM la science, Christelle Gramaglia, sociologist at the G-Eau laboratory, tells us...