
Research and pedagogy: what is evidence-based education?
Published on: April 28, 2023
The introduction of plain packaging to combat smoking and the development of the...

[LUM#18] A la carte turtles
Published on: April 25, 2023
It was on the French islands in the Indian Ocean that Jérôme Bourjea, a researcher at...

Ecological transition: what if companies opted for coopetition?
Published on: April 24, 2023
"I have a tall cappuccino for John...". A phrase John hears every morning in his...

[LUM#18] Plastic is dramatic
Published on: April 18, 2023
Overfishing, global warming, water acidification... Times are hard for the...

How about a sixth finger?
Published on: April 18, 2023
Have you spotted what distinguishes this hand from the others you usually see? Count up...

Are French consumers responsible?
Published on: April 17, 2023
Can the French consumer be considered "responsible"? The 1st edition of the...

A l'UM la science [S02-ep21] : Living with industrial pollution
Published on: April 13, 2023
This week in A l'UM la science, Christelle Gramaglia, sociologist at the G-Eau laboratory,...

[LUM#18] 2,000 years under the sea
Published on: April 11, 2023
Because he loved the sea and robots, Vincent Creuze chose underwater robotics. With...

A l'UM la science [S02-ep20]: The "My thesis in 180 seconds" competition
Published on: April 07, 2023
This week on A l'UM la science, Pauline Bron, Julie Bas and Julie Cailler, all...

Water4Future Hackathon "Water and sustainable cities": it's high school students' turn to set up innovative projects!
Published on: April 05, 2023
After the students, it's now the high school students of the world...

[LUM#18] When the sea rises
Published on: April 04, 2023
It's an undeniable fact: the sea is rising. In places, where the beach...

Terratis makes a splash against the tiger mosquito
Published on: April 03, 2023
Following an evaluation and a proposal from the Pôle Universitaire d'Innovation (University Innovation Cluster) led by...

[LUM#18] Under the oceans, the Earth
Published on: March 28, 2023
What if the Earth's manufacturing secrets lay beneath the sea? Last May, the...

A l'UM la science [S02-ep19]: Immigration
Published on: March 23, 2023
This week in A l'UM la science, a wide-ranging interview with Eric Savarese, a researcher at...

[LUM#18] Thau, mirror of the future
Published on: March 22, 2023
With its 6,900 hectares of salt water, the Thau basin is the largest coastal lagoon...

[LUM#18] Port stop
Published on: March 22, 2023
These are little bits of ocean like no others, home to inhabitants like no others...