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[LUM#15] Rethinking Intensification Models in Africa

Content type: LUM Magazine

Published on: February 21 , 2022

Producing more to feed a rapidly growing population is the challenge that must be met…

[LUM#15] “It is the entire food system that needs to be rethought”

Content type: LUM Magazine

Published on: December 1 , 2021

Climate change, political instability, and population growth… In Africa,…

[LUM#15] Research Major Soils

Content type: LUM Magazine

Published on: November 10 , 2021

In Africa, 45% of the land is considered "degraded." A process of desertification,…

Policymakers and Scientists United for the Transformation of Food Systems

Content type: Article

Published on: March 2 , 2021

True to its three-pronged mission of “Nourish, Care, Protect,” Muse has established itself as a leader in…

[LUM#13] “If we don’t change, it will happen again”

Content type: LUM Magazine

Published on: January 7 , 2021

“Completely predictable.” That is how Serge Morand* describes the pandemic of…

# Science Is Fun: From the Psychology of Social Distancing to Quarantine Bugs

Content type: Podcast

Published on: January 6 , 2021

Welcome to La science s’aMuse, the science show co-produced by UM and…

Biodiversity from Field to Plate

Content type: Article

Published on: November 17 , 2020

At the intersection of agronomy, ecology, and health, Didier Bazile proposes…

Loup, are you there?

Content type: Article

Published on: September 17 , 2020

While the return of the wolf presents real challenges for livestock farmers, the presence of this…

[LUM#12] The Challenge of Adaptation

Content type: LUM Magazine

Published on: June 11 , 2020

Keep the rise in temperature below the 2-degree threshold—or even 1.5 degrees! That is…

In Search of the White Lupine

Content type: Article

Published on: May 31 , 2020

Like Alice chasing the White Rabbit in Wonderland, for the past five years the team at…

[LUM#10] The Miraculous Benefits of Urine

Content type: LUM Magazine

Published on: October 16 , 2019

When scientists and eco-conscious entrepreneurs join forces to reimagine the miracle of water…

[LUM#9] What if plants no longer fed us?

Content type: LUM Magazine

Published on: May 9 , 2019

“Eat five fruits and vegetables a day.” A slogan that could well become outdated in…

Montpellier, a breeding ground for the agriculture of tomorrow

Content type: Article

Published on: May 17 , 2018

With their sights set on the South, 2,500 researchers in Montpellier are developing agricultural models for…

Cultivar: The Plant Breeding Project

Content type: Article , Video

Published on: April 16 , 2018

CultiVar trains students in plant breeding by introducing them to…

[LUM#7] From the parking lot to the orchard

Content type: LUM Magazine

Published on: March 20 , 2018

Bringing cities and agriculture together is the challenge taken on by the Montpellier metropolitan area, which…

[LUM#7] When Digital Technology Takes Off

Content type: LUM Magazine

Published on: March 13 , 2018

Will digital technology be the key to saving agriculture? That’s what the institute is betting on…

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